Green Chicken Fry

Chicken

Chicken is a poultry meat. Chicken is one of the mainly used meats in the world. The meat can be cooked in many different ways. Popular chicken dishes include roasted chicken, fried chicken, crispy chicken, tandoori chicken, butter chicken, chicken 65......
Chickens can be cooked in different ways. It is best to soak (marinate) the chicken overnight or for some with buttermilk or lime juice which moisturizes and softens the meat.

Recipe of Green Chicken Fry :

Ingredients:

1)chicken(with or without bone) 1/2 kg
2)egg 1 nos
3)ginger &garlic paste 3 tsp
4)coriander leaves 1 bunch
5)mint 1 bunch
6)curry leaves 3 to 4 strips
7)green chilly 6 to 7
8)pepper powder 1/2 to 1tsp
9)curd 1 1/2 tbs
10)lime juice 2 tsp
11)suger 1/2 tsp
12)turmeric powder 1/4 tsp
13)salt to taste
14)garam masala 1 tsp
15)cornflour 1 1/2 tsp
16)maida 1 1/2 tsp
17)bread crumbs 1 tbs

18)oil to fry

Method of Preparation:

Cook chicken with salt,curd, 3 tsp ginger garlic paste ,pepper powder,without adding water.keep it aside. Grind all the balanced ingredients except ingredients 15 ,16,17 and make it into a fine paste. Add the paste into the chicken and mix well. Then deep fry. Ready to serve.